Served with beer cheese dipping sauce.
Traditional or boneless wings basted in your choice of BBQ, buffalo, stingin' honey garlic, or garlic parmesan and served with carrots in celery.
Deep fried and topped with melty cheddar cheese, bacon, and green onions. Served with sour cream.
8 chilled shrimp served with cocktail sauce.
Mussels sauteed with garlic, fresh basil, cream, tomatoes, onion, bacon, and white wine served with baguette bread.
Served with cocktail sauce.
Served with ranch or beer cheese dipping sauce.
Served with baguette bread and vegetables.
Sliced tomatoes, mozzerella cheese, and basil drizzled with a balsamic glaze.
Served with ranch dressing.
Crispy sprouts topped with shredded parmesan cheese and drizzled with a balsamic glaze.
Sesame seed seared tuna served with our wasabi cream sauce.
One trip- 8.99
All you can eat- 12.99
Add to any entree- 4.99
Cup- 3.99
Bowl- 5.99
Crisp iceberg wedge topped with red onions, tomatoes, bacon crimbles, and bleu cheese dressing.
Crisp romaine and spring mix with chipotle grilled chicken breast, shredded cheddar cheese, corn, black beans, tomatoes, onion, and crispy corn strips, Served with our Mexi-ranch dressing.
Romaine lettuce topped with parmesan cheese, croutons, and Caesar dressing. Add chicken for $4.00 and shrimp for $9.00
Spring greens, tomato, kalamata olives, cucumbers, red onion, and feta cheese topped with balsamic vinaigrette.
[Extra Dressing $0.69]
Brown or White Gravy
Try it Loaded [2.99 upcharge]
1.99 Upcharge
1.99 Upcharge
Butter & Sour Cream
Try it Loaded [2.99 uncharge]
Breaded deep-fried pork loin topped with our bacon mushroom gravy and served over mashed potatoes.
Crispy beer battered cod filets served with tartar sauce and your choice of side.
Served with your choice of side and dipping sauce.
8oz chicken fried steak served with mashed potatoes and a white peppered country gravy.
Tender grilled chicken breasts topped with a tomato basil and olive oil blend.
Sliced turkey topped with turkey gravy. Served with mashed potatoes and vegetables.
Served with your choice of side. Upgrade to a Bison patty $5.00
This half pound burger is charbroiled to perfection. Add cheese for $1.00. Add Bacon for $1.99.
We put a fried egg, bacon, and cheese on this.
Finished with sauteed mushrooms and swiss cheese.
A hot one with jalapenos and pepperjack cheese.
Cajun rubbed patty with bacon, french friend jalapenos, pepperjack cheese and chipotle mayo.
Glazed with BBQ sauce and topped with bacon, french fried onions, and your choice of cheese.
Bison patty topped with caramelized onions, mustard aioli, and provolone cheese.
Served with your choice of side.
Cubed lobster & seafood, celery, green onions, and mayo served on a fresh hoagie roll.
Thin sliced prime rib on a toasted hoagie roll. Served with au jus.
Breaded and deep-fried chicken breasts, mayo, lettuce, tomato, and pickle.
Thin sliced corned beef, sauerkraut, swiss cheese, and 1000 island served on grilled rye.
Thin sliced prime rib topped with onions, mushrooms, creamy horseradish, and provolone cheese served on a hoagie roll and with au jus.
Bacon, lettuce, tomato, and mayo served on grilled Texas toast.
Turkey, ham, bacon, lettuce, tomato, and mayo. Served on toasted bread.
Your choice of cheese.
Grilled chicken topped with tomato, basil, mozzarella cheese, and balsamic glaze.
Pesto, turkey, provolone, tomatoes grilled on Texas toast.
Penne Pasta tossed in homemade Alfredo sauce with parmesan cheese. Served with baguette bread.
Add Chicken 4.00 / Add Shrimp 6.00
Our signature homemade Mac and cheese sauce with grilled chicken and pesto served with baguette bread.
Our signature homemade Mac and cheese sauce with spinach and artichokes served with baguette bread.
Our signature homemade Mac and cheese sauce with grilled chicken and bacon served with baguette bread.
Our signature homemade Mac and cheese sauce with ground beef, onions, and tomatoes served with baguette bread.
Our signature homemade Mac and cheese sauce and lobster chunks served with baguette bread.
Our signature homemade Mac and cheese sauce with sliced prime rib, onions, and peppers served with baguette bread.
Served with your choice of side.
Tender steak strips breaded and deep fried. Served with BBQ dipping sauce.
8oz cut charbroiled to perfection. Served sliced and with your choice of side.
12-14 oz hand cut tender prime rib served with au jus and choice of side. Served FRIDAY AND SATURDAY NIGHTS while supplies last.
16oz boneless beef ribeye steak charbroiled to perfection and served with your choice of side.
14-16oz ribeye topped with our Wyoming Whiskey sauce.
8oz beef tenderloin charbroiled to perfection and served with your choice of side.
Charbroiled flat iron steak served sliced and topped with our house-made Chimichurri sauce.
8oz beef filet topped with crab and hollandaise sauce served on a bed of asparagus .Served with your choice of side.
Five breaded shrimp served with cocktail sauce and your choice of side.
Grilled wild caught alaskan sockeye salmon topped with a dill caper cream sauce.
Two 5-6oz lobster tails served with garlic butter and your choice of side.
Two pounds of snow crab legs served with garlic butter and your choice of side.
Coffee flavored Italian dessert.
Served with vanilla ice cream and drizzled with a caramel sauce.
Served with vanilla ice cream.