The One Eyed Buffalo is our flagship restaurant in Thermopolis. Come and enjoy a variety of exciting entree's prepared fresh each day in a quaint atmosphere where you will be treated like family.
View our menu below.
Enjoy one of our tasty appetizers prior to your meal.
Fried and tossed with a balsamic glaze and bacon and topped with Italian blue cheese crumbles
Served with beer cheese dipping sauce.
Traditional or boneless wings basted in your choice of BBQ, buffalo, stingin' honey garlic, or garlic parmesan and served with carrots and celery.
Served with baguette bread and vegetables
Topped with our ginger sesame sauce and served with Asian slaw.
8 chilled shrimp served with cocktail sauce.
Mussels sautéed with garlic, fresh basil, cream, tomatoes, onion, bacon, and white wine, and served with baguette bread.
Served with cocktail sauce
Tator tots topped with nacho cheese, ground beef or chicken, black beans, tomatoes, onions, jalapeños, and black olives. Served with sour cream and homemade salsa.
Deep fried and topped with melty cheddar cheese, bacon, and green onions. Served with sour cream.
Served with ranch dressing or beer cheese dipping sauce.
Our salads are made fresh at time of order.
Crisp iceberg wedge topped with red onions, tomatoes, bacon crumbles, and a creamy blue cheese dressing
Crisp romaine and spring mix with chipotle grilled chicken breast, shredded cheddar cheese, corn, black beans, tomatoes, onion, and crispy corn strips. Served with our Mexi-ranch dressing.
Spring greens, tomato, Kalamata olives, cucumbers, red onion, and feta cheese tossed with balsamic vinaigrette.
- ADD CHICKEN - $3.00
- ADD SHRIMP - $7.00
Romaine topped with parmesan cheese, croutons and caesar dressing.
- ADD GRILLED CHICKEN - $4.00
- ADD SALMON - $9.00
Served with your choice of side.
Cubed lobster & seafood, celery, green onions, and mayo served on a fresh hoagie roll.
Thin sliced prime rib on a toasted hoagie roll, served with au jus.
Breaded and deep-fried chicken breast, mayo, lettuce, tomato, and pickle.
Thin sliced corned beef, sauerkraut, Swiss cheese, and 1000 island served on grilled rye.
Thin sliced prime rib topped with onions, mushrooms, creamy horseradish and provolone cheese served on a hoagie roll.
Bacon, lettuce, tomato, & mayo served on grilled Texas toast.
Substitute Bison for $4.00. Served with your choice of side.
This half pound burger is charbroiled to perfection Leave it plain or upgrade it just the way you like it.
- ADD CHEESE - 1.00
- ADD CHEESE AD BACON - 2.00
We put a fried egg, bacon, and cheese on this burger.
Finished with sautéed mushrooms and Swiss cheese.
A hot one with jalapeños and pepper jack cheese.
Cajun rubbed patty with bacon, French fried jalapeños, pepper jack cheese and chipotle mayo.
Glazed with BBQ sauce and topped with bacon, French fried onions and your choice of cheese.
Bison patty topped with caramelized onion, mustard aioli, and provolone cheese.
Mac and Cheese taken to a whole new level of flavor
Penne pasta tossed in Alfredo sauce and topped with parmesan cheese. Served with baguette bread.
- ADD CHICKEN - 4.00
- ADD SHRIMP - 6.00
Our signature homemade mac and cheese sauce with grilled chicken and pesto served with baguette bread.
Our signature homemade mac and cheese sauce with spinach and artichokes served with baguette bread.
Our signature homemade mac and cheese sauce with grilled chicken and bacon served with baguette bread.
Our signature homemade mac and cheese sauce with ground beef, onions, and tomatoes served with baguette bread.
Our signature homemade mac and cheese sauce and lobster chunks served with baguette bread.
Our signature homemade mac and cheese sauce with sliced prime rib, onions, and peppers served with baguette bread.
Enjoy the favorite dishes our guests ask for most
Breaded deep fried pork loin topped with our bacon mushroom gravy and served over mashed potatoes.
- HALF ORDER - $15.99
Cod dipped in our 864 Amber batter and fried. Served with French fries and tartar sauce.
A 10 ounce bacon wrapped pork filet charbroiled to perfection and served with your choice of side.
8 ounce chicken fried steak served with mashed potatoes and a white peppered country gravy.
Tender grilled chicken breasts topped with a tomato basil and olive oil blend. Drizzled with a balsamic glaze. Served with your choice of side.
The best surf and turf in the west
8 ounces of cubed sirloin skewered with peppers, onions, and mushrooms charbroiled to perfection. Served with your choice of side.
16 ounce boneless beef ribeye steak charbroiled to perfection and served with your choice of side.
8 ounce beef tenderloin charbroiled to perfection. Served with your choice of side.
Seared tuna topped with a ginger sesame sauce and served with an Asian slaw and your choice of side.
Five breaded shrimp served with a cocktail sauce and your choice of side.
Two 5-6 ounce lobster tails served with garlic butter and your choice of side.
8 ounce baseball cut sirloin served with your choice of side.
12-14 ounce hand cut tender prime rib served with au jus and choice of side. While supplies last.
8 ounce beef filet topped with crab and hollandaise sauce and served on a bed of asparagus. Served with your choice of side.
Grilled wild caught Alaskan sockeye salmon topped with a dill caper cream sauce. Served with your choice of side.
Two pounds of snow crab legs served with garlic butter and your choice of side.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of food borne illness. Split plate orders - add $5.00
Add a delicious side to your meal
Customize your meal by adding any of the following
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Served with vanilla ice cream and drizzled with a caramel sauce.
Coffee flavored Italian dessert
Topped with vanilla ice cream
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